There are many ways you can work to get a lot healthier than you are now and juicing is one of those ways. Of course, the type of juice you’ll want to drink for any particular benefit is relative to that benefit, so make sure you read the article below for some juicing tips.

Leaving a piece of fruit on the counter to rot will show you what will happen to your body if you stop eating healthy raw foods. That is exactly what happens to your organs when you eat nothing but processed garbage! If you’re feeling unmotivated, look at that fruit and remember why you’ve chosen to juice.

If you can’t afford to juice with organic fruit and vegetables, don’t worry about it. It’s nice to have pesticide-free items, but you can only work with what you have available. Wash your produce in a mixture of 8 cups of water with 3 tablespoons of hydrogen peroxide and 3 tablespoons of baking soda to get all the nasty stuff off. Rinse your produce well before using.

Let color be your guide for variety. You will want to keep your juicing varied so as to not get bored with it. Incorporate a variety of colors in your fruits and vegetables as a sort of juicing palette from which to create. Just remember to know the nutrient content from each source and enjoy the rainbow.

Remember that vegetable and fruit remnants left on a juicer after juicing have the potential to grow mold quickly. Cleaning it quickly helps stop the growth of mold. Dismantle the juicer clean the parts and rinse with water until clean. If you must use a detergent use one that is very mild.

A single cup of juice will be equivalent to a much larger amount of actual vegetables or fruit, meaning one cup of juice can also be equal to make more servings on the food pyramid. For example, a single cup of carrot juice is equivalent to four cups of diced carrot!

Masticating juicers are ideal for juicing. This kind of juicer has some features that others do not. For example, you can grind, puree, mill, or make yummy frozen desserts. Such features add an extra element to the exciting types of juices you can make.

Pour that lovely juice into ice-pop makers in the summer for a sweet, healthy, tasty treat the kids will enjoy! It won’t be as nutrient-rich as drinking it immediately after making it, but it’s a lot better than giving your children a commercially-produced ice-pop laden with sugar and preservatives.

Your hair and skin can greatly benefit from cucumber juice. Cucumbers have substantial amounts of silica. Tendons, ligaments, bones, muscles and connective tissue all benefit from a healthy intake of silica.

Not every fruit or vegetable provides less calories than it takes to digest, so research the items you’d like to include in your juice recipes to see which are highly caloric or contain a lot of sugar. These items should be used in moderation, so one per recipe is a good maximum.

Juicing is a lot of fun, but it can turn disastrous if you don’t take care of your equipment! Make sure that you clean out the pulp reservoir every time you make juice, and sterilize all your tools from knife to cutting board to extraction container each time you use them.

The best place to get your herbs, vegetables, and fruit is from your garden. Planting and tending to them will also give you exercise! If you live in an apartment or condo, grow some plants on your balcony. If you don’t have a balcony you can find local co-op gardens which will permit you to take some of their produce in return for pitching in and working for a few hours a week.

Consider organic produce with a few blemishes if you’re trying to save money on your juicing budget. If you use it right away it won’t spoil, and the seller will typically discount it so they don’t have to throw it away. Farmer’s markets are an excellent place to get less-than-perfect produce at an incredible price.

If your blood pressure is high, it’s time to buy a juicer! Vegetables and fruit carry so many health benefits, and increasing your intake will not only help you battle blood pressure, but it’s likely to cause weight loss and replace sodium-rich foods you might not eat otherwise. Choose cucumber, garlic, lemon, parsley or pear for the biggest blood pressure regulation benefits.

If you use juicing, be aware of the effects it can have on your teeth. This is vital as some juices can stain your teeth. Many fruits and vegetables can stain teeth, with beets and carrots being the primary culprits. If you have teeth that stain easily, brush them after you drink these juices.

A great juicing tip is to be adventurous with the ingredients you decide to put in your juicer. Try adding in fruits or vegetables that you’re too afraid to eat on their own. The great thing about juicing is that it’s very easy to mask bad taste by adding another ingredient.

If you can’t stomach a green juice, try adding a few grapes. They go very well with the taste of dark leafy greens, and they add a sweetness which isn’t overwhelming. They also contain anti-oxidants which are great for keeping your cells safe from the ravages of free radicals. Enjoy!

Now that you have a good foundation of knowledge on juicing and its many benefits, you can get started, and begin to experience the improved health and well-being that fresh juice can give you. Once you start juicing, you’ll find out just how wonderful it truly is.